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| Napa Valley’s 2007 grape growing season was lengthy, with low yields, but extremely high quality. Bud break occurred earlier than usual following a dry Winter and warm, dry Spring, but fruit set was inconsistent and left small berries in loose clusters. Cool weather in early Summer slowed ripening. In late August, the heat returned, but then unseasonably cool, foggy days chilled the second week of September, causing producers to leave grapes on the vine a little longer. |
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