 |
 |
 |
 |
Vintage With its excellent quality and abundant crop size, the 2005 vintage has the potential to be among the best of the decade. Heavy rainfall after bud break and during fruit set made for a nervous start to the growing season. Fortunately, temperatures rose following bloom and remained moderate throughout the summer. The late spring rains and moderate temperatures reduced the need for irrigation, and some our blocks were dry farmed throughout the season. In September, warmer weather arrived with an Indian summer that provided ideal conditions for the final push to ripeness.
Harvest Dates: Sept. 26 – Oct. 20 Alcohol: 14.5% pH: 3.62 Titratable Acidity: 0.59g/100ml Barrel Aging: 24 months 70% new French oak Blend: 100% Cabernet Sauvignon Appellation: Stags Leap District, Napa Valley Release Date: September 2008 |
|
 |
 |
 |
 |
|
 |

|